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Catering
Whether you’re planning a corporate event or meeting, an
intimate party, a wedding reception or going to the cabin for
the weekend, Mobile Morsels Fine Foods and Catering can take
care of all the details.
Custom menu design
Chef Owner Derrie Selles works personally with her
clients to design a menu that is just right for each event.
Delivery
Clients wanting a quick, easy and delicious alternative to cooking
themselves can take advantage of our Mobile
Morsels Gourmet Take-Away selection. Pick it up at our studio
kitchen or have it delivered.
Corporate meetings
For our corporate clients we offer a full range of delivery
menus from French baguette sandwiches, soups and salads to
cocktail and dinner options - ideal for meetings, conferences
and special events.
The cost of delivery for drop-off orders and pick-up of equipment
and dishes after the event will depend on your location. Please
ask for a quotation when placing your order. There is no delivery
charge to catered functions with staff. We can deliver anywhere
in the Okanagan Valley.
Service staff
Moblie Morsels Fine Foods & Catering hires only experienced
staff. They are efficient, personable and professional. We trust
them implicitly to attend to all event details including setting
up and decorating, circulating canapés, preparing and
serving the food, tending the bar, and cleaning and tiding up
once the event is over.
All staff are paid for a minimum of four hours and a 15% gratuity
is applied to the cost of the food and
beverage total.
Rentals
We can take care of ordering and organizing any rentals you require
including: tableware, glasses, bar equipment and supplies,
tables and chairs, linens, cooking equipment etc. Our
fee is 10% of the total cost.
In order to guarantee high quality service and event execution,
should a client choose to coordinate their own rentals, we charge
a consultation fee to look over and consult on your rental order.
The fee is $100.00 and includes up to three administrative hours.
Alcohol
We provide full bar service and can take care of purchasing,
storing and chilling your liquor requirements. The fee is 10%
of total alcohol purchase.
We are also proud to offer the services of a trained Sommelier
should you require assistance in selecting wines to pair with
your custom menu.
Gratuity
There is a 15% gratuity charge applied to the food and beverage
portion of your bill. This gratuity is applicable only to catered
functions and is divided up between all staff responsible for
the success of your function.
Flowers, Decor, Music
We would be happy to look after arrangements for flowers, décor
and/or music. Our fee is a 20% service charge. |



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